· 6-8 medium large white potatoes
· Baked beans
· Grated cheese
1. Pierce potatoes with knife or fork.
2. Microwave for 15 minutes, or until all are soft.
Serve with butter, beans, cheese and a salad (or mixed vegetables).
My husband found it hilarious when he saw this recipe in my book. Yes, it's easy to throw together and really, a recipe isn't required to make it, but my goal is to get my children more involved in cooking, and hopefully they'll become more independent in the kitchen, so a "recipe" like this is perfect to get them started.